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Smoked salmon with horseradish-flavored whipped cream
Originally uploaded by betsythedevine
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Smoked salmon with horseradish-flavored whipped cream
Originally uploaded by betsythedevine
Mmm, restaurant food–but that quickly gets old.
My quick-dinner fall-back, which I learned about in the Netherlands, is handfuls of mixed chopped vegetables tossed into the boiling water when I’m cooking pasta. Top with pesto or nuke some chunky red sauce in the microwave.
Today’s NYT has 101 more ideas, including an easy recipe for gazpacho.